TOP 3 BENEFITS:
- Multidisciplinary team of specialized engineers
- Strong experience in beverage and food process since more than thirty years
- Guaranteed product integrity
- Installation 2D/3D drawings
- Specification of equipment/instrumentation
- P & ID’s, layouts, list of equipment, bid packages
- Piping layouts and plant distribution
- Programming, supervision, start-up
- Process engineering
- CIP diagrams
- Description of operation
- Process utilities engineering
Selection and sizing of equipment
- Compressed air, steam, refrigeration, chemicals, lubrication
- Cooling towers, chillers, air compressors
- Cable routes and distribution
Expertise in specific processes
- Water (utilities): pH treatment for effluents, incoming plant water, CIP, other processes (ozonation, UV lights).
- Well water: cartridge filter, heating, retention.
- Water processing for product processing: multi-media filter, reverse-osmosis, chlorination, carbon tower, polishing filter.
- Beer: brewing, fermentation, filtration, pasteurization.
- Dairy: milk receiving, pasteurization, UHT.
- Juices: fruit and isotonic juices batching.